The Chateau Dionne Menu Malaysia offers an exquisite dining experience, featuring a range of premium dishes crafted with the finest ingredients. From appetizers like Cold Capellini with Hokkaido Scallop to mouthwatering mains such as Provençal Braised Wagyu Beef Cheek, the menu showcases culinary artistry in every bite. Guests can indulge in the restaurant’s signature dishes, including Japanese A5 Wagyu Sirloin and Confit Seabream, designed to elevate any dining occasion. The menu is complemented by a curated selection of wines and champagnes, ensuring a perfect pairing for every course.
For those seeking a memorable fine dining experience, the Chateau Dionne Menu Malaysia offers not only exceptional food but also a refined atmosphere. Whether you are celebrating a special occasion or simply indulging in the art of gastronomy, the menu provides a variety of options to satisfy different tastes. From delicate Foie Gras to the rich flavors of Bœuf Rossini, each dish is prepared with precision and care. The Château Dionne dining experience is a perfect blend of tradition and innovation, making it a top choice for discerning food lovers in Malaysia.
Chateau Dionne Menu Malaysia can be categorized as 3 COURSE, A la Carte, Les Entrées, Les Plats Principaux, Les Desserts et Fromages, Additional Items, Father’s Day Tasting Menu And Champagne & Wine. Let’s check them detail wise one by one.
Chateau Dionne 3 COURSE MYR 168++ Menu Prices
Course
Menu Item
Price
Starter
Freshly Baked Mini Croissant and French Baguette with Truffle Butter
Included
Seasonal Amuse Bouche
Included
Cold Appetizer
CHEVEUX D’ANGE – Cold Capellini
Hokkaido Scallop
ASPERGES – Green & White Asparagus
Sabayon
VICHOYSSOISE – Leek & Potato Velouté
Herb Cream
Main Course
DUO DE CANARD – 79°c Confit Duck Leg
Duck Breast
DAURADE – Confit Seabream
Beetroot
DAUBE DE BOEUF – Provençal Braised Wagyu Beef Cheek
Spring Vegetables
Supplementary
BŒUF ROSSINI – Australian Wagyu Oyster Blade
Foie Gras
Dessert
CD SIGNATURE SOUFFLÉ – Grand Marnier
Dark Chocolate
FRAISIER – Strawberry
Dacquoise
Petit Four
Coffee or Tea
Included
Chateau Dionne A la Carte Prices
Menu Item
Price (MYR)
CAVIAR – 30g
598
OYSTER – Kristal Caviar
35
OYSTER – Gillardeau Oyster (1 piece)
35
OYSTER – Gillardeau Oyster (6 pieces)
198
All caviar served with blinis, egg mimosa, sour cream
Included
Chateau Dionne Les Entrées Prices
Menu Item
Price (MYR)
Cheveux D’ange – Cold Capellini
98
Asperges – Green & White Asparagus
68
Soupe de Printemps – Leek & Potato Velouté
40
Escargot (6pcs) – Burgundy Snails
48
Foie Gras – Pan-seared Foie Gras
128
Chateau Dionne Les Plats Principaux Prices
Menu Item
Price (MYR)
Daurade – Confit Seabream
98
Homard – Canadian Lobster
298
Duo de Canard – 79°c Confit Duck Leg
98
Daube de Bœuf – Provençal Braised Wagyu Beef Cheek
108
Bœuf Rossini – Australian Wagyu Oysterblade
238
Bœuf Japonaise – Japanese A5 Wagyu Sirloin
398
Chateau Dionne Les Desserts et Fromages Prices
Menu Item
Price (MYR)
Dessert du Jour – Ask the maître d’ for dessert of the day
Parking 🚗 Free of charge street parking 🅿️ Free parking lot 🚙 Paid street parking 🚗 Somewhat difficult to find a space
Reviews Of Chateau Dionne Menu Malaysia
Is Chateau Dionne Menu Malaysia Certified Halal?
No, Chateau Dionne Menu Malaysia is not Halal Certified.
FAQ’s
Château Dionne Menu Malaysia offers a sophisticated selection of French-inspired dishes, with an emphasis on fine dining. The menu includes a variety of appetizers, main courses featuring premium meats and seafood, as well as decadent desserts. It also features carefully curated wine pairings to complement the exquisite flavors.
Yes, Château Dionne Menu Malaysia offers a variety of vegetarian options, including seasonal vegetable-based dishes and plant-based starters. The restaurant also accommodates vegan dietary preferences upon request, ensuring that every guest can enjoy a tailored dining experience.
The prices at Château Dionne Menu Malaysia vary depending on the dishes selected. For instance, the signature tasting menu is priced at MYR 388++ per person. Additional courses or premium options like the Bœuf Japonaise or Lobster can incur supplementary charges. Expect a fine dining experience with top-tier ingredients.
Conclusion
Château Dionne Menu Malaysia offers an exceptional fine dining experience, combining French culinary techniques with fresh, premium ingredients. With a wide range of options including gourmet appetizers, luxurious mains, and elegant desserts, the menu caters to diverse tastes and dietary needs
Hello! I'm John Lee, the author behind this site, where I focus on sharing comprehensive information about Malaysian food menus and prices. I cover a variety of dining categories, including fast food, Korean, Italian, Malay, Chinese, Thai, and many others, offering insights into each cuisine’s unique offerings, price trends, and more. My goal is to make it easy for you to explore Malaysia's diverse culinary landscape, discover delicious dining options, and stay up-to-date with the latest menu changes and deals. Enjoy exploring, and happy dining!
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